Halloween Preparation, 2013

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Vegan donuts, recipe from Vegan Yum Yum.

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Pumpkin Chocolate Chip Cupcakes, from the cookbook Vegan Cupcakes Take Over The World. I also made the classic chocolate cupcakes from the same cookbook. I don’t ice or frost cupcakes generally, they’re so amazing without it. Sometimes I sprinkle half the batch with powdered sugar and cinnamon.

Onto the pumpkin carving!

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